An escape to Bluewater Island’s Banyan Tree Dubai is always a chance to enjoy elegance, nature and incredible meals – and this Ramadan season is no exception. Throughout Ramadan, Banyan Tree Dubai is offering daily Iftar and Suhoor experiences that give you and your loved ones the opportunity to connect with each other amid an atmosphere of reverence and serenity. Listen to the sounds of a live oud as you feast on a large selection of delights made specially for this Ramadan celebration.

You will find these feasts in two stunning locations. For Iftar, held from sunset until 9 PM, head to the beautiful Alizée for sweeping views of an ocean sunset. Then, later, go to the Tocha terrace to enjoy the serenity of Suhoor while nestled in greenery from 9 PM to 1 AM.

As the sun sets over Bluewaters, Dubai, the Banyan Tree grill starts heating up. For Iftar, choose from five set menus, each of which feature appetisers, main courses, juices, desserts, and a live BBQ station, where you can select and customise whatever premium cut of meat you prefer. This Iftar experience features all of the Ramadan favourites, including cheese rokakat, lamb kibbeh, Tamar Hindi juice, and more. The main dishes gracing the Banyan Tree Dubai menu include grilled shrimps harra in its spicy tomato sauce, mouthwatering Basha W Asakro crafted with meat kibbeh and fragrant yogurt sauce, and more.

And when the feasting has concluded, make some room for dessert, with a selection of date varieties as well as irresistible creations like Aysh al Saraya, Mulhalabia, Crème Caramel, and more. Banyan Tree Dubai’s Iftar menu is priced at AED 225 per person with a minimum reservation of two guests.

Of course, when Iftar is over, it’s time to start thinking about Suhoor. And Banyan Tree Dubai’s Suhoor selections are sure to satisfy your cravings from the moment you sit down until the moment it’s time to break your fast. Located at Tocha, this dining experience evokes feelings of rest and calm that are sure to get your day started just right.

With something for everyone, the a la carte menu crafted for the Holy Month features both classic Ramadan favourites as well as international delicacies. Finish off this feast with a selection from Tocha’s array of aromatic hubbly bubbly flavours.